Almost-Paleo Brownies (gluten free)

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1¾ cup almond meal
½ cup cocoa powder
1½ tsp baking powder
1½ tsp baking soda
3 Tbsp protein powder
½ tsp sea salt
2 eggs
⅓ cup honey
1 tsp vanilla extract
1 cup Silk Unsweetened almondmilk
2 cups chocolate chips
Chopped walnuts, optional


Preheat oven to 350°F.
Mix all dry ingredients until well blended.
In a separate bowl, mix all wet ingredients and whisk well.
Combine wet and dry ingredients.
Add chocolate chips and pour batter into 8″ x 8″ greased baking dish.
6.Sprinkle chopped walnuts on top, if desired, and bake for 30 minutes.
7.Cool completely before serving.

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