Rich Dinner Rolls

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1 pkg active dry yeast
⅓ warm water
⅔ cup milk
½ cup sugar
2 tsp salt
4½ to 5 cups flour
3 eggs, slightly beaten


Dissolve yeast in warm water. Heat milk , sugar, 1/2 cup butter and salt over low heat until warm. In large mixing bowl, combine milk mixture and 1 1/4 cups flour mix well. Add yeast and eggs; beat well. Stir in enough remaining flour to form a soft dough. On floured surface, knead dough until smooth and elastic. Place in greased bowl; brush with melted butter. Cover; let rise in warm place until double in volume, about 1 1/2 hours. Punch down dough. On lightly floured surface, shape as desired following directions below.
divede in 3 equal pieces shape
bake at 375 10 to 15 min.

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